Monday 18 February 2019

Last Round Of LO HEI

Time passes extremely when you are enjoying or celebrating the festive season. Before the CNY comes to a close, we decided to do another round of Lo Hei in a smaller group.

Vivian kindly booked East Ocean restaurant for our Lo Hei tonight and I was really happy to be back to this restaurant for dinner after hangout quite often for lunch with family. I am missing those delicious food they serve for dinner. 😊
I was also happy to catch up with long time classmate Ramona whom I have not met for a long time! Once everyone has arrived, we started the yusheng and we were so happy to toss the healthy salad! Yes, you did not hear it wrong… HEALTHY. This is the Teochew style yusheng and it was really very healthy and tasty at the same time. Though I am a great fan of the traditional Yusheng, but I really like the healthier version of it, just like tossing a salad.
Well, the ironic part is… after eating the healthy yusheng, we ordered some unhealthy food… hahahaahahah… but those were the best! We ordered the pig big intestines which is our favourite, the braised duck, clapypot seafood with glass noodles and the mixed roast meat. It was super yums and having a great company who enjoys the same type of food is a PERRRRRFFFFEEECCCTTT thing!

Toast to a great year ahead everyone!

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