Saturday 15 December 2018

The Beautiful Kyoto

Woke up on this cold morning feeling really excited about our trip to Kyoto. Heard so much about this beautiful town and today, we will be experiencing it ourselves. We booked the day tour package from Singapore and we just need to get our way to the bus terminal which is very near our hotel.

When we arrived at the bus terminal, hubby registered ourselves and we were very impressed by their services. They gave us all the information on our day tour and coach seats were assigned too. Thumps up!

It was about an hour journey from Osaka City to Kyoto. Upon arrival at Saga Torokko Station, the cold wind was not really friendly but the kids enjoying the ‘smoke’ coming out of their mouth when they talked. This was the same experience when we were at Mount Fuji last year. We waited about less than 5 minutes for the Scenic Train to arrive and got on board.


The Sagano Romantic train travels a leisurely 25-minutes route from Sagao Torokko Station to Kameoka Torokko Station, following the scenic beauty of the Hozukyo Ravie on its route. The view was so beautiful that many couldn’t just sit and watch but hurried to snap some beautiful pictures for the album.
After a fantastic and joyful ride, we arrived at Arashimaya Station. As we walked through the tall and beautiful green bamboo grove, I felt free, fairytale sensation and very nature walk. These bamboo groves grow further apart from each other, allowing it to become thick and beautiful. The beautiful sight of sunlight shining through the bamboo grove, casting soft shadows on the path. Especially when the wind blows through, you can see moving images exuding a tranquil feel. That is the true charm of these forests of the east. It was indeed a wonderful morning walk through a beautiful and tranquil forest!

We were led to the restaurant for our early lunch and I did some quick shopping after the lunch. The souvenirs shops just at the 1st level of the restaurant was alluring. They housed loads of different types of souvenirs from Kyoto and many other sweets, cookies and biscuits which I can’t bear NOT to buy!

Our next stop was to Kiyomizudera (清水寺, literally "Pure Water Temple") is one of the most celebrated temples of Japan. Kiyomizudera is best known for its wooden stage that juts out from its main hall, 13 meters above the hillside below. The main hall, which together with the stage was built without the use of nails, houses the temple's primary object of worship, a small statue of the eleven faced, thousand armed Kannon.

The Otowa Waterfall is located at the base of Kiyomizudera's main hall. Its waters are divided into three separate streams, and visitors use cups attached to long poles to drink from them. Each stream's water is said to have a different benefit, namely to cause longevity, success at school and a fortunate love life. However, drinking from all three streams is considered greedy. Hahahahahaah
Our final stop for the day was at Fushimi Inari Taisha. Fushimi Inari Shrine (伏見稲荷大社, Fushimi Inari Taisha) is an important Shinto Shrine in southern Kyoto. It is famous for its thousands of vermilion torii gates, which straddle a network of trails behind its main buildings. The trails lead into the wooded forest of the sacred Mount Inari, which stands at 233 meters and belongs to the shrine grounds.
As time was pretty much limited on this last stop, we didn’t get to walk through the parallel rows of gates called Senbon Torii ("thousands of torii gates"). We will be back to check it out next time. 😊 We only managed to enjoy the street food from the stalls around the shrine and man… the food was really good! I was pretty much pleased to taste the Wayu beef sticks and the wantons. They were delicious! So, if you visit Fushimi Inari Shrine and have lots of time, please walk the Senbon Torri and try their street food! Thumps up!
It was a fantastic tour to Kyoto today and upon arrived at Namba, we headed for our dinner at Takashimaya. Found this little restaurant Fukutaro that served Okonomiyaki. There was a queue when we arrived but waited for about 15 minutes to be seated.

We love this restaurant as it is really cool and very JAPANESE! They only have counter seats and snapped in the center was the chef cooking area. At any seats you are at, you are able to catch a glimpse of how your food is cooked. Very interesting!
Our food was served on the teppanyaki style serving hot plate table and it was really a fantastic idea to keep your food hot. We even got to stir fried our Yakisoba when it was served… hahahahaha… love the food and the restaurant. Thumps Up! We will definitely return for more…😊

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