Thursday 3 June 2021

Ban Mien

This is one of my favourite local hawker food which I used to have for lunch back in those days when I was working. I do miss this when I quitted and became a homemaker.

I cooked this for dinner today and introduced it to the kids. They were not convinced at a glance but did not mind giving a try. When they started digging in, their eyes lid up and gave me a thump’s up! Hahaahaah… that moment, I know I have succeeded.

This simple and stomach warming dish is easy to prepare. You just need to prepare the anchovies soup base, add in your own noodles, vegetables and an egg. 😊 Simple and yet super tasty. Woohoo… another dish in the house menu for dinner… Yippy!

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