I am running out of ideas what to cook and with the left-over egg tofu from last night’s dinner, I decided to put them in good use. 😊
I stir-fried them with broccoli and salmon and adding egg to
the sauce which took it to another level. I am happy how the dish turned out
and it was super welcome by the kids and family. they declared that this has
registered into their favourite list. 😊 hahahahaah
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