Since Lady Faith is out to the Trick Eye Museum
with her dad and little pumpkin is well entertained with her favourite TV show,
I managed to have my ‘ME’ time to make this beautiful ice-cream. The recipe
said to use the condensed milk, whipping cream and the avocado which is so easy.
I was really concerned about putting the whole tin of condensed milk to the ice-cream
but I have no other alternative ingredients but that coz’ it definitely needs
sugar and fat to set the ice-cream.
Well, the process of the making this amazing
ice-cream was pretty quick and easy. It took me less than 45 minutes to
complete it and put it in the freezer to freeze. The tiring part of this
process would be the folding in of the cream which takes a while and my arms
were quite sore after that.
The result of how the ice-cream turned out was
amazing good. It tasted just great, not too sweet coz’ I put more avocado than
needed from the recipe. I roasted some pistachio nuts and salted caramel sauce
to serve with it. Verdict… Super yummy!
I think I will try to make cookies and cream
ice-cream next. 😊
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