For the first party up will be for my mother-in-law
whose birthday falls on the 2nd week of July and this marks the beginning
of the July Babies celebrations!
This year, we booked Sin Hoi San for our dinner as
we would like to come back after many years. I remembered that we used to come
here for many other occasions and we stopped for many years as their price went
up and the food quality dropped big time.
We decided to be back after I tested it out with my
friends a couple of months ago and the food was not too bad and price was quite
reasonable depending what you ordered. Simple dishes like that signature
claypot liver, seafood crispy noodles, hot plate black pepper beef were some of
our favourite dishes.
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